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moist dark chocolate cake

(2 ratings)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

Moist w/ a great chocolate taste that'll leave you drooling!

►
(2 ratings)
yield 3 -9" pans
prep time 15 Min
cook time 25 Min

Ingredients For moist dark chocolate cake

  • 2 c
    boiling water
  • 1 c
    baking cocoa powder
  • 2-3/4 c
    flour
  • 2 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    softened butter
  • 2-1/4 c
    sugar
  • 4
    eggs
  • 1-1/2 tsp
    vanilla

How To Make moist dark chocolate cake

  • 1
    Heat oven to 350. Lightly spray 3-9" round cake pans w/ ccooking spray. In lg bowl, pour boiling water over cocoa powder, mix until smooth. Let cool.
  • 2
    In another bowl, sift together flour, baaking soda, baking powder and salt. In another lg bowl, cream together the butter and sugar until fluffy. Beat in eggs, 1 at a time.
  • 3
    Stir in vanilla. Beat in flour mix and cocoa mix. Spread batter evenly into paans. Bake about 25 min, or until a toothpick inserted in center comees out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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