Mini Cheesecakes

Connie "Kiyu" Guerrero

By
@conchik

A great treat for all! With only 5 ingredients! Top with your favorite fruit or fruit toppings.

Rating:
★★★★★ 4 votes
Comments:
Serves:
4-5
Prep:
10 Min
Cook:
30 Min

Ingredients

1 box
lemon jell-o gelatin
1/2 c
boiling water
8 oz
cream cheese (softened)
2 c
cool whip
nilla wafer cookies

Step-By-Step

1Prepare a muffin tin with paper liners. In each liner place one Nilla wafer in the bottom of each muffin cup. In bowl, dissolve gelatin in boiling water.
2In separate bowl, beat cream cheese until smooth; gradually beat in gelatin. Add whipped topping into cheese mixture. Stir gently. Spoon into paper liner.
3Chill 4 hours. Serve with berries or pie filling on top of each mini cheesecake.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy