MILKY WAY CAKE

MiMi Marshall

By
@mimibel

My cousin learned to bake with this recipe. She's always laughed about how "we fatties" really need this!


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Comments:

Serves:

12-14

Prep:

25 Min

Cook:

30 Min

Method:

Bake

Ingredients

8
1 3/4 oz bars milky way
2 c
sugar
3 stick
butter
4
eggs, well beaten
2 1/2 c
flour
1/4 tsp
baking soda
1 1/4 c
buttermilk
1 tsp
vanilla
1 c
pecans, chopped
powdered sugar

Directions Step-By-Step

1
Melt milky ways with 1 stick butter. Remove from stove and let cool. Cream remaining 2 sticks of butter with sugar. Add well beaten eggs and cooled chocolate mixture. Sift flour and baking soda together. Alternate flour and buttermilk to the batter, blending well. Then add vanilla and nuts. Grease and dust with powdered sugar 3 9" cake pans or 1 long 16" X 12" or 8" X 17" pan. Bake at 325° for 30-45 minutes.
2
Icing:
3
2 1/2 cups sugar
1 cup evaporated milk
1 stick butter
1 cup chopped pecans
1 cup marshmallow cream
1 (6-oz.) package of chocolate chips
4
Combine sugar and evaporated milk. Cook to a soft ball stage. Remove from heat and add butter, marshmallow cream and chocolate chips, stirring until all ingredients have melted. PUT ON HOT CAKE. This is a great dessert that everyone will enjoy! Serves 12 to 14.

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American