Milky Way Cake Recipe

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Milky Way Cake

Mary Lou Ivy

By
@mlou

Ok, the recipe title should give you a hint as to just how yummy this cake is!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10-14
Prep:
30 Min
Cook:
1 Hr
Method:
Bake

Ingredients

8
regular size milky way bars
1 c
butter
2 c
sugar
4 large
eggs
1 1/4 c
buttermilk
2 1/2 c
all purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
1 c
pecans, chopped
1 tsp
vanilla extract

Step-By-Step

1Preheat oven to 350. Spray bunt pan with non-stick spray with flour.

2Melt candy bars and butter, stirring freguently, in nonstick pan. Remove from heat and stir in sugar.

3Separate egg yolks and whites. Set whites aside to be used later.

4Combine egg yolks, buttermilk and baking soda in small bowl until blended.

5Combine flour and salt in another bowl. Add to candy mixture alternating with buttermilk mixture. Stir in pecans and vanilla.

6Beat egg whites until stiff but not dry. Fold whites into batter.

7Bake for 1 hour or until cake pulls away from sides of pan. Cool in pan for 15 minutes. Remove from pan and cool completely.

8Frosting
3 reg size milky way bars
1 stick butter
2-2 1/2 cups powdered sugar
2-4 tablespoons milk
Melt candy and butter. Stir in powdered sugar and milk. Spread on cooled cake.

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Sugar
Regional Style: American