Methodist Preacher Cake

METHODIST PREACHER CAKE
Recipe Rating:
 5 Ratings

Ingredients

2 c granulated sugar
2 c all-purpose flour
2 tsp baking powder
1 tsp vanilla
1 c milk, which has been scalded and 1 tablespoon butter has been melted into
ICING
1/2 c butter or margarine
1 c brown sugar
1/2 c coconut
3 Tbsp evaporated milk
1 c chopped nuts
1/2 tsp vanilla

The Cook

Bryson Hatfield Recipe
Cooked to Perfection
Sophia, NC (pop. 19,269)
brysonhatfield
Member Since Jun 2011
Bryson's notes for this recipe:
Copied this from a cookbook from First UMC in Asheboro, NC back in 1980. Very delicious.
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Directions

1
Preheat oven to 350 degrees. In a medium mixing bowl, sift together flour, sugar and baking powder. Whisk in vanilla and milk mixture. Pour into prepared pan. Bake for 30 minutes.
2
Melt butter or margarine. Stir in sugar, coconut, milk, nuts and vanilla (this is opt., but I like vanilla!) Spread over hot cake. Broil for about 5 minutes. Serve warm.

About this Recipe

Comments

1-5 of 16 comments

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user Karla Everett Karla59 - Jul 22, 2011
Karla Everett [Karla59] has shared this recipe with discussion group:
COCONUT LOVERS UNITE
user Mary Woodruff EAT3 - Aug 18, 2011
Methodist Preacher Cake sounds so good, does anyone know what size pan to bake this in?
user sheryl foote sannf1 - Sep 18, 2011
Judging by the quantity of ingredients and baking instructions I would think a 9x13 pan would make the most sense
user Beverly Moline foreverchef - Nov 8, 2011
Sounds good and simple. I will try it.
user Dawn Gamble Bashae - Dec 17, 2011
I would think this would require eggs. Maybe not??

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