mayonnaise cake (from the 1970's)

Name: Mayonnaise Cake (from the 1970's)
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 3 cup(s) all purpose flour; 1 1/2 cup(s) sugar; 1/3 cup(s) cocoa powder, (the brown container with the h); 2 1/4 teaspoon(s) baking powder; 1 1/2 teaspoon(s) baking soda; 1 1/2 cup(s) mayonnaise, good quality not generic; 1 1/2 cup(s) water or coffee; 1 1/2 teaspoon(s) vanilla

(1 rating)

Mayonnaise cake Snoopy with a small round cake above his head with a wind up

review

Recipe by

Dianne Ward

@dianne710

Aberdeen, WA

This is the recipe I used many times when my children were little. Moist, flavorful, and it held together for making cut-up cakes ( let's see, there was Snoopy, A Jupiter-C missile, A big daisy, a witch, and a few others. ....memories!

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(1 rating)

prep time 10 Min

cook time 30 Min

method Bake

Ingredients For mayonnaise cake (from the 1970's)

3 c

all purpose flour
1 1/2 c

sugar
1/3 c

cocoa powder, (the brown container with the h)
2 1/4 tsp

baking powder
1 1/2 tsp

baking soda
1 1/2 c

mayonnaise, good quality not generic
1 1/2 c

water or coffee
1 1/2 tsp

vanilla

How To Make mayonnaise cake (from the 1970's)

1
Preheat oven to 350f.

2
Mix dry ingredients by sifting or stirring well.
3
Blend in mayonnaise.
4
Gradually, beat in water (or coffee) and vanilla.
5
Beat until smooth.
6
Grease and flour the pans. Add a waxed paper liner to the bottom.
7
Bake in the 350 f. oven for 30 minutes.
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mayonnaise cake (from the 1970's)

Ingredients For mayonnaise cake (from the 1970's)

How To Make mayonnaise cake (from the 1970's)

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