Maple Spice Blondies with Walnuts & Salted Caramel

barbara lentz

By
@blentz8

Yummy


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Comments:
Serves:
9
Prep:
5 Min
Cook:
25 Min
Method:
Bake

Ingredients

BLONDIES

1 c
sugar
2 c
flour
1 tsp
each cinnamon and allspice
1/4 c
real maple syrup
3/4 c
vegetable oil
1 large
egg beaten
1/2 c
walnuts chopped

FROSTING

2 c
powdered sugar
4 Tbsp
real mayonnaise yes that's right
1 tsp
each maple syrup and vanilla extract
2 Tbsp
milk or to desired consistancy

CANDIED WALNUTS

1 Tbsp
butter
1 c
walnuts chopped
2 Tbsp
sugar
1/8 tsp
cinnamon
1/2 tsp
vanilla

CARAMEL TOPPING

1 c
caramel ice cream topping
sea salt

Step-By-Step

1Preheat oven 350 degrees. Spray a 9 X 13 Pan. Mix all ingredients for blondies together except walnuts. Fold in walnuts. Press into baking pan and bake about 25 minutes. Let cool.

2Mix together ingredients for candied walnuts in skillet and cook until well coated. Let cool on wax paper.

3Mix ingredients together for frosting. Spread frosting on top of blondies. Sprinkle candied walnuts on top. Drizzle caramel over top and sprinkle with a little sea salt

About this Recipe

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American