Maple Spice Blondies with Walnuts & Salted Caramel

barbara lentz

By
@blentz8

Yummy


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Rating:

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Serves:

9

Prep:

5 Min

Cook:

25 Min

Method:

Bake

Ingredients

BLONDIES

1 c
sugar
2 c
flour
1 tsp
each cinnamon and allspice
1/4 c
real maple syrup
3/4 c
vegetable oil
1 large
egg beaten
1/2 c
walnuts chopped

FROSTING

2 c
powdered sugar
4 Tbsp
real mayonnaise yes that's right
1 tsp
each maple syrup and vanilla extract
2 Tbsp
milk or to desired consistancy

CANDIED WALNUTS

1 Tbsp
butter
1 c
walnuts chopped
2 Tbsp
sugar
1/8 tsp
cinnamon
1/2 tsp
vanilla

CARAMEL TOPPING

1 c
caramel ice cream topping
sea salt

Directions Step-By-Step

1
Preheat oven 350 degrees. Spray a 9 X 13 Pan. Mix all ingredients for blondies together except walnuts. Fold in walnuts. Press into baking pan and bake about 25 minutes. Let cool.
2
Mix together ingredients for candied walnuts in skillet and cook until well coated. Let cool on wax paper.
3
Mix ingredients together for frosting. Spread frosting on top of blondies. Sprinkle candied walnuts on top. Drizzle caramel over top and sprinkle with a little sea salt

About this Recipe

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American