maple pancake muffins
(1 rating)
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This is a recipe you can take and add just about anything you like. To me it's easier because I have to admit, I cannot make pancakes on a skillet!!!! The one thing I think I just don't do to my own liking, so this is a simple way of me avoiding the whole skillet/griddle thing. I have added, bananas, pecans, blueberries, strawberries, raspberries, sausage crumbles, chocolate chips and bacon. Even some with cheese. What is great too is that you can start this off and make a little of whatever pancakes for each individual person in your home, because in my house, not everyone likes or wants the same thing. These are also great just plain with Maple Syrup.
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(1 rating)
yield
24 mini pancake muffins
prep time
20 Min
cook time
10 Min
Ingredients For maple pancake muffins
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1 call purpose flour
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1 tspbaking powder
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1/2 tspbaking soda
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1/4 tspsalt
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2 Tbspsugar
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2/3 cbuttermilk
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1egg
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2 Tbspmaple syrup
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2 Tbspmelted butter
- ADD IN SUGGESTIONS
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bananas
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chocolate chips or any type of chips
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sausage crumbles or links
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bananas
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blueberries/strawberries/raspberries
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bacon
-
nuts
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make your own combo!
How To Make maple pancake muffins
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1Preheat oven to 350 degrees. Generously grease a 24 cup mini muffin pan with non-stick spray.
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2Combine flour, baking powder, baking soda, salt and sugar in a medium bowl. Sift together with a wire whisk.
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3Add wet ingredients to dry ingredients and stir with a spoon until combined.
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4Bake for 8-9 minutes. (Longer if doing 12 regular size muffins)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Maple Pancake Muffins:
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