Mama's Caramel Cake

Telisia Dodd

By
@Mstexas1

This is my Grandma mother recipes,sunday afternoon after a hard day of working in the cotten field picking cotton , my grandmother would cook a nice hot meal and for desert just to put a smile on everybody she would cook her famous caramel cake , mouth watering, everytime I prepare this cake, I get so many compliments and everybody wants the recipes but it my grandmother recipes so we want tell anybody .


Featured Pinch Tips Video

Comments:

Serves:

12

Cook:

1 Hr

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is the kind of cake that you want to serve to your most special guests. Krissi and I absolutely could not wait to try it. With each step, we just *had* to taste-test, and we had a ball trying all the yummy ingredients. This is an A+ choice for your next potluck - you will get rave reviews!

Ingredients

1 c
butter, room temperature
2 c
granulated sugar
4
eggs
3 c
self-rising flour, sifted
1 c
milk
1 tsp
pure vanilla extract

FILLING

1/2 c
butter
1 c
packed light brown sugar
1/4 c
milk
1 tsp
pure vanilla extract

FROSTING

1/2 c
butter
1 c
packed dark brown sugar
1/3 c
heavy cream, or more if needed
1 oz
(16 ounce) box confectioner sugar
1 tsp
pure vanilla extract
1 c
chopped nuts, optional

Directions Step-By-Step

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Southern