Love Dove Cake Recipe

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Love Dove Cake

Amanda Lassiter

By
@alassiter12

This is one of my Dad's favorite cakes. It is absolutely wonderful!


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Comments:

Serves:

12-15

Prep:

30 Min

Cook:

25 Min

Ingredients

1 box
yellow cake mix
14 oz
can crushed pineapple in syrup
1/3 c
corn starch
1/2 c
sugar
2 Tbsp
lemon juice
2 Tbsp
butter, cold
1/4 tsp
salt
16 oz
container of cool whip
16 oz
sour cream
1 tsp
vanilla extract
red food coloring drops

Directions Step-By-Step

1
Bake Cake by Directions on Box and let cool.
2
Cook pineapple, corn starch, 1/2 cup sugar and salt in a double boiler until clear and thick.
3
Add butter, lemon juice and vanilla and mix in well.
4
Cool thoroughly.
5
Mix Cool Whip and sour cream w/ a few drops of red food coloring (until mixture is pink).
6
Ice cake with cool whip icing. Put pineapple topping just on top.
7
Keep refrigerated.

About this Recipe

Course/Dish: Cakes
Hashtags: #Cream, #pineapple, #sour