letizia's famous rum cake
(1 rating)
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I STARTED MAKING THIS RECIPE YEARS AGO. I LOVE IT, MY FAMILY AND FRIENDS LOVE IT . IF YOU ARE A RUM LOVER, YOU'LL LOVE THIS CAKE . IT'S SUPER MOIST AND JUST TO DIE FOR . I STARTED SELLING IT AND ESPECIALLY AROUND THE HOLIDAYS I DO PRETTY GOOD. I ALSO GIVE OUT A LOT OF THEM AS GIFTS AROUND THE HOLIDAYS. I WRAP IT IN COLORED CELLO WRAP WITH HOLYDAY THEMES AND RIBBONS AND IT LOOKS SO PRETTY . SOME FRIENDS BUY IT TO GIVE OUT AS A GIFT.. IT LOOKS SO PRETTY WHEN WRAPPED AND IT'S DELICIOUS TOO. SORRY ... THAT I DONT HAVE ANY PICS BUT I HOPE YOU ALL ENJOY IT .
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(1 rating)
yield
8 to 10
prep time
5 Min
cook time
1 Hr
method
Bake
Ingredients For letizia's famous rum cake
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1 boxyellow cake mix
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4eggs
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1/2 cvegetable oil
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1/2 cwater
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1/2 crum
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1 boxvanilla instant pudding
- LETIZIA'S RUM CAKE
How To Make letizia's famous rum cake
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1in a mixer put all ingredients . mix on medium .
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2grease a bundt cake pan .put cake in greased pan. bake at 350 for 1 hour. when you take it out of the oven while the cake is still hot , put holes in cake and pour over the glaze .
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3do not take cake out of the pan, until completely cool. store at room temperature , no fridge and dont freeze cake . the recipe for the glaze follows. enjoy !!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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