lemon snow bars
(1 rating)
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I got this recipe from a co-worker many years ago. She always brought these to our office luncheons.
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For lemon snow bars
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1 call purpose flour
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1/4 cpowdered sugar
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1/2 cbutter, softened
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2eggs
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3/4 cgranulated sugar
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3 Tbsplemon juice
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2 Tbspall purpose flour
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1/4 tspbaking powder
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additional powdered sugar for dusting
How To Make lemon snow bars
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1Stir together flour and powdered sugar; cut in butter until mixture clings together. Pat into 8-inch square pan. Bake for 10-12 minutes until just golden brown.
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2Beat eggs; add sugar and lemon juice. Beat until thick and smooth. Add 2 Tbsp. flour and baking powder. Pour over baked layer. Bake at 350° for 20-25 minutes. Sift powdered sugar over.
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3Cool, cut into bars. Makes 16 (2x2") squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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