Lemon pudding pound cake

LEMON PUDDING POUND CAKE
Recipe Rating:
 2 Ratings
Serves: depends on how big a piece you get
Prep Time:
Cook Time:

Ingredients

1 pkg yellow cake mix ( preferably no pudding in the mix)
1 lg box lemon instant pudding
4 eggs
3/4 c water
1/2 c salad oil
ICING
1 c confectioners' sugar
1/2 c lemon juice concentrate
4 drops orange food coloring
HEAT TILL BOILING

The Cook

Jan White Recipe
Lightly Salted
Bartlesville, OK (pop. 35,750)
JLBW
Member Since Oct 2010
Jan's notes for this recipe:
This is the perfect grown-up birthday cake
Make it Your Way...

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Directions

1
Beat eggs until thick and lemon colored. Add cake mix, dry pudding, water and oil. Beat at medium speed for 10 min. pour into ungreased 10" angel food cake pan. Bake at 350 degrees for 50 min. Remove hot cake from pan. Use 2 tine fork and fork a lot of holes in top of cake,pour on icing while cake is still hot

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