key lime cake
(3 ratings)
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GREAT CAKE AND VERY TASTY. ITS A TART AND SWEET CAKE.CAKE BODY IS VERY GREEN. SO GREAT FOR SUMMER AND CHRISTMAS AND ST. PATTYS DAY..
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(3 ratings)
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For key lime cake
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1 boxlemon cake mix
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1-3OZ boxlime jello
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1 1/3 coil
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4eggs room temp
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3/4 corange juice
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juice of 2 limes
How To Make key lime cake
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1PRE HEAT OVEN AT 350.MIX ALL INGREDIENTS AND BAKE IN 2 9" GREASED AND FLOURED CAKE PANS. COOL AND ICE CAKE. BAKE FOR 25 TO 30 MINUTES TILL A TOOTHPICK COMES OUT CLEAN.
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2FROSTING: 1 8OZ CREAM CHEESE ROOM TEMP 1/2 STICK OF BUTTER ROOM TEMP 1 BOX OF CONFECTIONERS SUGAR JUICE OF 1 LIME MIX WELL AND FROST YOUR COOL CAKES.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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