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1/2 cup butter or margarine, softened
4 cups peeled chopped jonagold apples
Preheat oven to3 50. In a bowl, sift together flour, baking soda, salt, nutmeg and cinnamon.
In another bowl, cream sugar, butter and eggs. Add to dry ingredients. Add apples and stir to mix.
Pour batter into a buttered 9 x 13 inch pan. Sprinkle with brown sugar. Bake for 45 to 60 minutes or til a toothpick inserted in center comes out clean. makes 12 servings.