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jody's 4th of july cupcakes

(1 rating)
Recipe by
Jody Wood
Marysville, WA

My daughter and I love to make these cupcakes on the 4th of July. They are so fun to make.

(1 rating)
yield 12 serving(s)
prep time 25 Min

Ingredients For jody's 4th of july cupcakes

  • 1 box
    carrot cake mix
  • 1 can
    vanilla frosting of your choice
  • 2 pkg
    red and blue decorators gel
  • 1 jar
    marshmallow cream
  • 1
    tooth pick

How To Make jody's 4th of july cupcakes

  • 1
    Bake the Carrot cake! Follow direction on box. Let Cool completely. Hollow out a small hole in middle of Cupcakes. With a piping tip, pipe in the marshmallow cream into the middle of the cupcake.
  • 2
    Frost cupcakes with Vanilla frosting.
  • 3
    To decorate the tops, start with adding a small circle of blue gel to top of cupcake, then add a red circle around the the blue circle, leaving a little space in between colors. Repeat Blue and red until you get to outer cupcake. then with a toothpick, start in the middle of cupcake and drag tooth pick from center to outside of cupcake, then do the opposite, start from outer cupcake and drag tooth pick to center of cupcake and so on. and you get a very pretty design.

Categories & Tags for Jody's 4th of July Cupcakes:

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