JEAN'S BLACKBERRY WINE CAKE

JEAN'S BLACKBERRY WINE CAKE
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Recipe Rating:
 (5)
Category: Cakes
Serves: 12
Prep Time: 30 Min
Cook Time: 45 Min

Ingredients

CAKE:
1 bx duncan hines white cake mix
1 bx 3 oz. blackberry jello
1/2 c canola oil
4 md eggs
1 c mogen david blackberry wine
1/2 c chopped pecans
GLAZE:
1/2 c butter, room temperature
Visit GoBoldWithButter.com
1 c powdered sugar
1/2 c mogen david blackberry wine
x5
Jewel Hall
Full Flavored
Cullman, AL (pop. 14,775)
0124
Member Since Oct 2010
Jewel's Notes:
I have a friend named Jean and she cooks wonderful. Blackberry Wine is one of the cakes she serves. She is a lady of great hospitality. You always know at her house it will be a real treat. A couple of years ago I was working on a committee to elect my cousin as District Judge (he won). Jean served a great meal for his committee members and this cake was one of her dishes. She even served me a piece on her front porch right out of the oven...YUMMY !!
 
 

Directions

1
CAKE: Preheat oven to 325 degrees F. Combine all ingredients except pecans. Mix on low speed until moistened, then on high for two minutes. Grease and flour a 10" bundt pan. Sprinkle the pecans in the bottom and sides of pan. Carefully SPOON batter over pecans. Bake for one hour. Make glaze as cake cooks it last few minutes.
2
GLAZE: Combine butter, sugar, and wine in sauce pan. Bring to a boil on medium high. Remove from burner.
3
When cake is cooked remove from oven but not from the pan. Punch holes in cake with an ice pick, pour 1/2 of the glaze by spoon fulls over the cake. Let stand 30 minutes. Turn cake out onto cake plate pour remaining glaze over cake in lines that go over cake. Pour a line / stripe over cake every 3 inches. Cool to room temperature before serving.
4
NOTE: THIS CAKE CAN BE MADE A DAY AHEAD.
Comments

1-12 of 38 comments on "JEAN'S BLACKBERRY WINE CAKE"

Seasun
Mar 11, 2011
Blackberry. Wine. Cake. Together? Jewel, you have some fantastic recipes! I have saved yet another! LOL
Mmmm49
Dee Allen Mmmm49
Mar 11, 2011
HA! I'm sorry . Jewel, I saw Blackberry wine and thought MoganDavid,^_^ Manechevitez(Know that is spelled wrong) and had a flashback! New Year's Eve, Lawrence Welk, Cousins, Granma's house ('cause the folks had a date) sneaking into the kitchen; reeaall sneaky like; and each of us taking a slug (ha) of likker to celebrate. The old folks never knew a thing. But WE were dizzy from it !!!! Wow. Have to try the cake now ~!!!!!
Luv2TryNew
Laurie Roberts Luv2TryNew
Mar 11, 2011
Like Sea said - blackberries, wine, and a cake....I'm sold! I'm saving it too!!
0124
Mar 11, 2011
Ladies, It is very good !! Dee, what a cute story, I could imagine you all slipping around. It may have been homemade in a MoganDavid bottle. If so, that is potent stuff. My brother was telling me yesterday about he and a neighbor male buddy (when they were young) sneaking a swig of homemade Elderberry Wine. He said it was in a keg and almost gone, down to the grainy settlings. He said he got a mouth full of that and it made him so sick...LOL
0124
Mar 11, 2011
An added note: I have had this cake at her house 2-3 times and it is great tasting. The warm piece she served me on her porch was delicious too.
user Bea Liles coffeetime
Bea Liles [coffeetime] has shared this recipe with discussion groups:
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coffeetime
Bea Liles coffeetime
Mar 11, 2011
Saving this recipe, Jewel:D
colleenlucky7
Colleen Sowa colleenlucky7
Mar 11, 2011
Jewel.... I saved this one too!!!! What a great recipe and story! xo
dfish
Mar 11, 2011
A save for me too...thanks Jewel!!
0124
Mar 11, 2011
You ladies are such a precious bunch !!! I appreciate you and your kindness. You will enjoy the cake ...But send me a note and tell me...
cookin4me
Mar 12, 2011
Another "Jewel of a recipe from Jewel". . .. A definate Keeper.
0124
Mar 12, 2011
Freda, you are a keeper yourself...I'm going after "The Stuff" to make this cake in a few minutes it's really good !!! Love & best Wishes
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