hot milk cake

How To Make hot milk cake

• 1

  In a large mixing bowl beat eggs at high speed until thick, about 5 mins. Gradually add sugar beating until the mixture is light and fluffy. Combine flour and powder; add to batter with vanilla and beat at low speed until smooth.
• 2

  Meantime, heat the milk and butter until the butter melts. Stir occasionally. Add the hot milk and butter to the batter beating until combined. Pour into a greased & floured 13x9 pan. Bake at 350 degrees for 30-35 minutes.
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