hot fudge cake

Name: Hot Fudge Cake
Prep time: 5 min
Cook time: 35 min
Yield: 6
Ingredients: 1 cup(s) flour; 6 tablespoon(s) cocoa powder; 3/4 cup(s) sugar; 2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1/2 cup(s) milk; 2 tablespoon(s) vegetable oil; 1 teaspoon(s) vanilla extract; 1 cup(s) brown sugar; 1 3/4 cup(s) hot water

(1 rating)

Definitely comfort food on a cold winter day!

review

Recipe by

mary francia

@mfran1

pickerington, OH

Great comfort food and as fast as a mix.

►

(1 rating)

yield 6 serving(s)

prep time 5 Min

cook time 35 Min

Ingredients For hot fudge cake

1 c

flour
6 Tbsp

cocoa powder
3/4 c

sugar
2 tsp

baking powder
1/4 tsp

salt
1/2 c

milk
2 Tbsp

vegetable oil
1 tsp

vanilla extract
1 c

brown sugar
1 3/4 c

hot water

How To Make hot fudge cake

1
In medium bowl, combine flour, sugar, 2T. cocoa baking powder and salt. Stir in the milk, oil and vanilla until smooth. Spread in an ungreased 9 in. square baking pan. Combine brown sugar and the remaining cocoa. sprinkle over batter. Pour hot water over all: do not stir. Bake at 350 for 35-40 minutes. Serve warm. Top with whipped cream or ice cream if desired.
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hot fudge cake

Ingredients For hot fudge cake

How To Make hot fudge cake

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