Real Recipes From Real Home Cooks ®

honey spice cake

(1 rating)
Recipe by
Penny Hall
Tucson, AZ

Printed from COOKS.COM Read more about it at www.cooks.com/rec/view/0,161,147185-246194,00.html

(1 rating)
yield 12 -16
prep time 10 Min
cook time 45 Min

Ingredients For honey spice cake

  • 2 cups sifted cake flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 3/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp cloves
  • 1/2 cup butter
  • 1 cup honey
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup buttermilk

How To Make honey spice cake

  • 1
    Set oven for moderate 350 degrees. Grease an 8 x 8 x 2 inch cake pan. Sift together the flour, baking soda, salt, cinnamon, nutmeg and cloves; set aside. Cream the butter until softened. Add the honey gradually, continuing to beat thoroughly. Add the egg and beat well. Add the sifted dry ingredients a little at a time, alternately with the buttermilk. Stir just enough to mix well. Pour into the greased pan. Bake 40-45 minutes or until the top of the cake springs back when lightly touched. Let stand in the pan about 10 minutes, remove and cool on a wire rack. Frost as desired.

Categories & Tags for HONEY SPICE CAKE:

ADVERTISEMENT
ADVERTISEMENT