Heath Bar Trifle
Featured Pinch Tips Video
- angel food cake (bought or made)
- 2 pkg
- instant chocolate pudding
- 1 large
- container cool whip
- heath bars or 12-14 small bars (broken into small pieces)
1Make pudding according to directions on package and refrigerate.
2Break up half of angel food cake into bite size pieces and place at the bottom of bowl.
3Place half of the chocolate pudding on top of the cake.
4Place half of the Cool Whip on top of the pudding.
5Scatter half of the broken Heath Bar pieces on top of Cool Whip.
6Repeat steps 2 - 5.
7Refrigerate for a couple of hours and serve.