Hawaiian Sheet Cake
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|2 tsp||baking soda|
|1 can(s)||crushed pineapple- 20 oz|
|1 c||chopped nuts|
|1 pkg||cream chese- 8oz|
|2 c||powdered sugar|
Mix the flour, sugar, baking soda, eggs, crushed pineapple and juice and the nuts. Mix well.
Bake on a greased 9 X 16 greased cookie sheet for 25 minutes. Cool.
Mix the softened cream cheese and butter with the powdered sugar and vanilla. Spread on cooled cake