green apple cake
(1 rating)
I love this cake. I forgot I had the recipe. My mom and aunt used to make this cake all the time. A member of my aunt's church used to make her make this cake for all their pot luck meals.
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(1 rating)
yield
12 or more
prep time
30 Min
cook time
30 Min
method
Bake
Ingredients For green apple cake
-
1 cvegetable oil
-
1 1/2 csugar
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2 call purpose flour
-
3/4 tspsalt
-
3/4 tspbaking soda
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2eggs
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2 capples-peeled and diced
-
1 cnuts-chopped (i use pecans)
-
1 1/2 tspvanilla extract
- ICING
-
5 Tbspflour
-
2 stickbutter
-
1 cmilk
-
1 csugar
-
1 tspvanilla extract
- ***PREHEAT OVEN TO 350 DEGREES***
How To Make green apple cake
-
1In a medium bowl, combine oil, sugar, salt and baking soda. Add eggs, apples, nuts and vanilla. Pour mixture evenly into 3 round cake pans. Bake at 350 degrees for 25 to 30 minutes. Let cool on a wire rack.
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2Mix the flour and milk. Cook in a medium sauce pan until very thick. Let cool completely. Cream the butter and sugar using a mixer. SLOWLY Add the flour/milk mixture to the butter/sugar mixture. Add vanilla and beat into mixture until fluffy. Ice the cooled cake layers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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