granny inez's pound cake

Name: Granny Inez's Pound Cake
Prep time: 10 min
Cook time: 35 min
Yield: 12
Ingredients: 2 cup(s) self rising flour; 2 cup(s) sugar; 6 large eggs; 3 stick(s) margarine, softened(but not melted); 1 teaspoon(s) vanilla extract

(1 rating)

No Image

review

Recipe by

Tracy Blair

@Gatorgirl63

East Brewton, AL

My family loves this pound cake it is very simple to make and can be adapted to any flavor of your choice. I usually make mine lemon instead of Vanilla.

►

(1 rating)

yield 12 serving(s)

prep time 10 Min

cook time 35 Min

Ingredients For granny inez's pound cake

2 c

self rising flour
2 c

sugar
6 lg

eggs
3 stick

margarine, softened(but not melted)
1 tsp

vanilla extract

How To Make granny inez's pound cake

1
Preheat oven to 350 degrees

2
Mix together flour and sugar
3
Add softened butter
4
Add eggs and blend together
5
add Vanilla extract
6
Pour into prepared Bundt pan
7
Bake for 35 minutes
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

granny inez's pound cake

Ingredients For granny inez's pound cake

How To Make granny inez's pound cake

Categories & Tags for Granny Inez's Pound Cake: