Grandmas fresh country apple cake!
|Categories:||Desserts, Cakes, Fruit Desserts, Sweet Breads|
|Serves:||12 (depending on size of cuts)|
|4 c||peeled and shredded apples (any kind sweet or tart depending on your taste) i leave the skin on my apples!|
|1 1/2 tsp||baking soda|
|1c||pecans chopped (optional)|
|(options) powder sugar to sprinkle on top, caramel to drizzle, ice cream, cool whip|
Pinched by morcutt, and 120 more.
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DirectionsStir apples and sugar in large bowlAdd dry ingredients (Flour, baking soda, cinnamon and salt)Stir in the egg mixed with the oil into the dry ingredients until thoroughly moist (do not over mix)Stir in nuts and pour in 9X13 pan sprayed with butter flavor no-stick spray.
Bake at 350 for 50 minutes
springs when pressed when doneOptions:
Sprinkle with powdered sugar
Drizzle with caramel
serve with cool whip
serve ala mode with vanilla ice cream