Gooey Butter Cake

Teresa Jacobson

By
@foundmyzen

An old family favorite. Also called St. Louis Cake or St. Louis Gooey Butter Cake. My mom made this exact recipe when I was a kid.


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

15

Prep:

40 Min

Cook:

45 Min

Method:

Bake

Ingredients

16 1/2 oz
box yellow cake mix
2 large
eggs
1/2 c
butter or margarine, melted

TOPPING:

2 large
eggs
8 oz
cream cheese
3 3/4 c
powdered sugar or 16 oz box (reserve 2 t.)

Directions Step-By-Step

1
Preheat oven to 350 degrees F. LIGHTLY spray a 13x9 glass baking dish with nonstick. Set aside.
2
In a bowl, blend together the dry cake mix, eggs, and melted butter. Pour into prepared dish. Set aside.
3
In a separate bowl, combine powdered sugar, eggs, and cream cheese until smooth. Pour over cake mix in baking dish. Bake for 40-45 minutes or until golden brown.
4
Allow to cool. Sprinkle with reserved powdered sugar.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American
Other Tag: Heirloom
Hashtags: #cream-cheese, #potluck