Real Recipes From Real Home Cooks ®

golden cake

(2 ratings)
Recipe by
Vanessa Thompson
Blaine, KY

This is a recipe you can us for occision!

(2 ratings)
yield 10 -24
prep time 15 Min
cook time 25 Min

Ingredients For golden cake

  • 3/4 c
    butter, softened
  • 1 1/2 c
    sugar
  • 1 c
    egg yolks
  • 1 tsp
    vanilla extract
  • 1 3/4 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 3/4 c
    milk, 2%

How To Make golden cake

  • 1
    Preheat oven to 350 degrees F. Grease and flour two 8 inch round pans. Whisk together flour, baking powder, and salt in a small bowl.
  • 2
    Cream butter and sugar together in a mixing bowl. Add egg yolks and vanilla; beat until fluffy. Add milk to butter mixture in 2 parts alternately with flour mixture in 3 parts, beginning and ending with flour mixture. Spread in prepared pans.
  • 3
    Bake for about 25 to 30 minutes, or until an inserted wooden pick comes out clean.

Categories & Tags for GOLDEN CAKE:

ADVERTISEMENT
ADVERTISEMENT