Gluten Free Micro Coffee Mug Cake Recipe

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Gluten Free Micro coffee mug Cake

Doris Kinney

By
@luvinit

When pre-packaged mirco cakes came out, I used to buy them and enjoy whenever I wanted a snack quickly. After becoming gluten free was unable to have these. Adapting a recipe I found from a few years back to make your own version using a coffee mug I am now enjoying a quick desert whenever I want one in minutes. If like me you are alone baking a cake is too much left over. This recipe serves 1.


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Prep:

5 Min

Cook:

5 Min

Ingredients

4 Tbsp
gluten free flour- your choice
1/4 tsp
xantham or guar gum
4 Tbsp
sugar
2 Tbsp
cocoa powder
2 tsp
cornstarch
1
egg
3 Tbsp
milk
3 Tbsp
oil

Directions Step-By-Step

1
Combine dry ingredients in a coffee mug.
2
Add, egg, milk and oil to dry. Mix till just moistened.
3
Place coffee mug in microwave. Microwave on high 3 minutes. Don't worry it will not overflow mug, once it is done cooking 3 minutes it will collapse back down a bit. remove and enjoy. Dress with fruit or ice cream or whipped cream
4
Tip: you can change the flavor of the cake by adding flavorings or extracts or omitting the chocolate but adding a different ingredient like coconut. As for the flour mix again your choice. If you want to use coconut flour, or another kind that is fine. The varieties are endless.

About this Recipe

Course/Dish: Cakes
Other Tag: Healthy