German Chocolate Walnut Pound Cake    (#16) Recipe

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German Chocolate Walnut Pound Cake (#16)

Billie Neal

By
@WildExpectation

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy.
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook


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Ingredients

1 pkg
german's chocolate
1/2 c
shortening
2 stick
butter
3 c
sugar
5
eggs
1 tsp
baking powder
1 tsp
lemon flavoring
1 tsp
vanilla flavoring
3 c
flour
1/2 tsp
salt
1 c
milk
1 c
chopped black walnuts

Directions Step-By-Step

1
Melt chocolate in double boiler; blend in remaining ingredients well.
2
Bake for 1 hour and 15 minutes at 325 or 350 degrees.

Mrs. Patricia P. Scotes, Pres.
Bessemer City Church of God LWWB
Bessemer City, North Carolina

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