German Chocolate Cheesecake Recipe

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German Chocolate Cheesecake

Stephanie Dodd

By
@skeen

Got this recipe from a nurse at a hospital while my mom was having eye surgery several years ago.


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Rating:

Comments:

Serves:

8 - 10

Prep:

10 Min

Cook:

55 Min

Ingredients

1
german chocolate cake mix, prepared as directed on box
2
8 oz. pkg. cream cheese, softened
1 c
sugar
3
eggs
1 tsp
vanilla

Directions Step-By-Step

1
Mix cream cheese, sugar, eggs, and vanilla for filling. Mix cake mix and pour half of it into a greased bundt pan. Pour filling over batter; add remaining cake batter over cream cheese. Bake at 325 degrees for 1 hour. Cool and invert. Frost with coconut pecan frosting. ENJOY!

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy