Fruited coffee cake

alice coffield Recipe

By alice coffield amcoffield

Eaasy to make and enjoyed by men.
You can make it with fresh or canned fruit which make a healthier coffee cake


Recipe Rating:
 1 Rating
Serves:
10 to 12
Prep Time:
Cook Time:

Ingredients

2 box
coffe cake mix - esp pillsbury - cinnamon swirl bread,'s coffee cake recipe
1 to 2 can(s)
apple or peach pie filling
4 to 6
med. to large gala or other apples, cut into small chunks
oil
as called for in the recipe (as called for in the recipe)
water
as called for in the coffee cake recipe or 1/4 c. less water
eggs
as called for in the cffee cake recipe (remember to double)
1-2 pkg
streusel from coffee cake mix box

Directions

1
Dump the two mixes in a large bowl. Add the oil, water and eggs. Mix.
2
Either open apple or peach pie filling and drop onto the batter -try to cover as much as you want -
Or take chopped apples and cover the batter as you desire.
3
Sprinkle streusel over the cake.
4
Bake coffee cake as directed. Check for doneness and take out of the oven when ready.
Serve warm for brunch, or a snack. Serve cooler for children