Fresh Strawberry Upside Down Cake

mary Armstrong

By
@emit1961

Since fresh strawberry season is upon us here in Texas I just had to post this winner!


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Comments:

Serves:

12

Prep:

20 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 c
crushed fresh strawberries
6 oz
package strawberry flavored gelatin mix
3 c
miniature marshmallows
1
yellow cake mix, prepared as directed on package

Directions Step-By-Step

1
Preheat oven to 350 degrees. Coat pan with cooking spray.
2
Spread crushed berries on the bottom of a 9 x 13 baking pan.
3
Evenly sprinkle strawberries with the dry gelatin powder and top with marshmallows.
4
Prepare the cake mix as directed on the package and pour on top of the marshmallows.
5
Bake in a preheated oven until toothpick inserted in the center comes out clean, about 40-50 minutes.
6
Run a knife around the pan to loosen the sides and turn the cake out onto a serving tray.

Store in refrigerator. Excellent served with vanilla ice cream or whipped cream!

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American