FRESH APPLE CAKE WITH HONEY GLAZE

Ann McCue

By
@salsaqueen

I found this recipe on a FaceBook page called Slice of Life!!! It is so good and moist I just had to share it.

Rating:
★★★★★ 6 votes
Comments:
Cook:
1 Hr 15 Min

Ingredients

GLAZE

1 c
powdered sugar
2 Tbsp
honey
2 Tbsp
milk

CAKE

3 c
honeycrisp or granny smith apples peeled and diced ( i used granny smith in this one and it took 2 large apples)
1 c
lightly toasted walnuts
2 tsp
vanilla
2 tsp
ground cinnamon
3 c
all purpose flour
1 tsp
baking soda
1 tsp
salt
2 c
sugar
1 1/4 c
vegetable or canola oil
3
eggs

Step-By-Step

1Preheat oven to 325 degrees
lightly grease or spray bundt pan
2In a bowl mix the apples, walnuts, vanilla and cinnamon. set aside.
In a seperate bowl sift together the flour, soda and salt.
3Beat sugar,oil and eggs in large bowl. Add dry ingredents and beat until combined. (Batter will be thick) Fold in apple mixture.
4Scrape batter into sprayed bundt pan and bake on center rack for 1 to 1 1/2 hours. ( mine took 1hr 15 minutes)
Allow cake to cool 45 minutes or so.
turn onto plate and drizzle with glaze

About this Recipe