fresh apple cake

Name: Fresh Apple Cake
Prep time: 20 min
Cook time: 50 min
Ingredients: FRESH APPLE CAKE; 1/2 cup(s) butter, room temperature; 2 cup(s) sugar; 2 - eggs; 2 cup(s) sifted flour; 1 teaspoon(s) baking power; 3/4 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) nutmeg; 1/2 teaspoon(s) cinnamon; 1 1/2 cup(s) chopped nuts; 3 cup(s) golden delicious apples cored and chopped

(4 ratings)

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Recipe by

Martha Bucher

@MartiZ

Chicago, IL

This recipe is from my dear friend Barbie. That girl knew how to please.

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(4 ratings)

prep time 20 Min

cook time 50 Min

Ingredients For fresh apple cake

FRESH APPLE CAKE
1/2 c

butter, room temperature
2 c

sugar
2

eggs
2 c

sifted flour
1 tsp

baking power
3/4 tsp

baking soda
1/2 tsp

salt
1/2 tsp

nutmeg
1/2 tsp

cinnamon
1 1/2 c

chopped nuts
3 c

golden delicious apples cored and chopped

How To Make fresh apple cake

1
Cream butter; add sugar and beat until light and fluffy. Beat in eggs, one at a time. Sift together dry ingredients. Gradually add to egg mixture. Stir in apples and nuts. Turn into buttered 13x9x2 pan. Bake 40-50 minutes at 325

2
Serve with Hot Buttered Rum Sauce 1 c. sugar; 1/2 c butter; 1/2 c. half and half; 1 tsp rum extract
3
In a saucepan combine sugar, butter and cream. Heat over low heat, stirring occasionally until hot. Stir in extract.
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fresh apple cake

Ingredients For fresh apple cake

How To Make fresh apple cake

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