Especially Dark Chocolate Frosting Recipe

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Especially Dark Chocolate Frosting

Barbara Eaton

By
@raeofsunshine

This comes from the back of the Hershey's Special Dark Cocoa container. It is so good I didn't even have to tweak it. ?


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Rating:

Serves:

2 cups. Frosts 1 9x13 or 3 layers

Prep:

10 Min

Ingredients

2/3 c
hershey's special dark cocoa
1/3 +/- c
milk
1 tsp
vanilla
1/2 c
butter
3 c
powdered sugar

Directions Step-By-Step

1
Melt butter
2
Stir in cocoa
3
Alternately add powdered sugar and milk, beating to spreading consistancy. Add small amount of additional milk if needed.
4
Stir in vanilla. Ice cake, if you can stay out of the frosting long enough.

About this Recipe

Course/Dish: Cakes, Chocolate