Elvis Presley Cake

Recipe Rating:
 3 Ratings
Cook Time:

Ingredients

box 1 box yellow cake mix
can(s) 1 (20 oz. ) can crushed pineapple in its own juice
c 2 cups sugar
box 1 box confectioners sugar
oz 1 (8oz ) cream cheese
c 1/2 cup butter
c 1 cup chopped pecans

The Cook

Shelia Workman Recipe
Lightly Salted
sharon, TN (pop. 944)
sheliaworkmanrecipes
Member Since Sep 2011
Shelia's notes for this recipe:
This cake is very rich but very delicious.
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Directions

1
Prepare cake according to package directions. Bake in 9x13 inch pan. Mix pineapple and sugar in sauce pan. Boil for 3 minutes. Punch holes in hot cake. Pour pineapple-- sugar mixture over cake.
2
Icing: Beat together confectioners sugar, cream cheese, and butter. Add pecans, spread on cake while still warm.

About this Recipe

Comments

1-5 of 9 comments

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user Shelley Simpson Shellasim - Dec 15, 2011
Yummy!
user Nancy Hearell rayna304 - Dec 16, 2011
I've made this cake before and it is so-o-o good! One of the best cakes I've ever eaten.
user Nancy Hearell rayna304 - Dec 16, 2011
I tried this recipe and say it's Family Tested & Approved!
user Bethanie Davis pampered_gal - Jan 13, 2012
Love this cake! Know it by heart!
user Bethanie Davis pampered_gal - Jan 13, 2012
I tried this recipe and say it's Family Tested & Approved!

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