Easy Tiramisu Recipe

No Photo

Have you made this?

 Share your own photo!

Easy Tiramisu

Janis McRae

By
@JanisinLA

For a quick delicious dessert that looks elegant, try this!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
8 servings
Method:
Refrigerate/Freeze

Ingredients

10 3/4 oz
pound cake, if frozen, thaw
3/4 c
strong brewed coffee
8 oz
cream cheese, softened
1 c
sugar
1/2 c
chocolate syrup
1 c
cool whip or whipped cream
2
heath bars or skol bars, chopped

Step-By-Step

1Cut cake into nine slices. Arrange in an ungreased 11 x 17 inch dish, cutting to fit if needed.

2Drizzle with coffee.

3In a small bowl beat cream cheese and sugar until smooth. Add the chocolate syrup.

4Fold in Cool Whip or whipped cream.
Spread over cake.
Sprinkle crushed candy bars over cake.
Refrigerate until serving.
Keep leftovers refrigerated.

About this Recipe

Course/Dish: Cakes, Other Desserts
Main Ingredient: Sugar
Regional Style: Italian