Easy Rum Cake

April Alvarez

By
@peaches58

This has to be the easiest Rum Cake ever. It's also the best ever.

Rating:
★★★★★ 1 vote
Comments:
Cook:
1 Hr

Ingredients

1
box of yellow cake mix
4
eggs
1/2 c
rum
1
small box instant vanilla pudding
1/2 c
water
1/2 c
vegetable oil
sauce for cake:
1 stick
butter
1/4 c
rum
1 c
sugar
1/4 c
water

Step-By-Step

1Combine all ingredents and beat with mixer for 3 minutes.
2pour into greased bundt pan. Bake 1 hour at 350 degrees.
3While cake is baking make sauce, bring sauce to boil for 3 minutes.
4As soon as you remove cake from oven pour sauce over cake while it is still in bundt pan. Let cool an hour before serving.

About this Recipe

Course/Dish: Cakes