Easy Rhubarb Dessert
This cake has a creamy, rich rhubarb topping. Serve warm from the oven, just as is.... Or with a little whipped topping, if you like, and its heaven!
Mix cake as directed on package, using ingredients called for on the box. Pour batter into prepared cake pan. Set aside.
Bake for 35-40 minutes or until cake tests done.
Serve warm as is or cool and top with whipped topping.