Easy Rhubarb Dessert
This cake has a creamy, rich rhubarb topping. Serve warm from the oven, just as is.... Or with a little whipped topping, if you like, and its heaven!
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Mix cake as directed on package, using ingredients called for on the box. Pour batter into prepared cake pan. Set aside.
Bake for 35-40 minutes or until cake tests done.
Serve warm as is or cool and top with whipped topping.