easy fruit cake cobbler
(2 ratings)
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This is an extremely easy, fast and yummy recipe,, Everyone loves it!,, you can serve it warm out of the oven with whipped cream or ice cream or just by itself
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(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For easy fruit cake cobbler
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1 white cake mix, [ dry] 1 stick of melted butter and 2 cans of canned fruit
How To Make easy fruit cake cobbler
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1pour cans of fruit { any kind,, I use blackberries, or raspberries 15 oz each] into a 13 by 9 inch bake pan,,sprinkle dry cake mix evenly over fruit,, pour melted butter over top of cake mix and bake aprox 45 minutes at 350 or until brown
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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