Easy Frosted Lemony Lemon Cake

Kimberly Kolligs

By
@Kimk105

Love this one! It is semi-homemade and so easy! I bring it to work all the time and it's gone before I know it!
Tip: you can make the frosting while the cake bakes. :-)


Featured Pinch Tips Video

Comments:

Serves:

16+

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

CAKE

4
eggs
1/2 c
vegetable or canola oil
2/3 c
water
1 small
pkg lemon jello pudding and pie mix
1 pkg
super moist lemon cake mix

GLAZE

1 1/2 c
confectioners' sugar
lemon juice

Directions Step-By-Step

1
Beat first FOUR cake ingredients 5-6 minutes. (I use my KitchenAid mixer on med.)
2
Add package of lemon cake mix. Beat another 5-6 minutes.
3
Preheat oven to 350. Spray 9x13 baking dish. Bake 30-40 minutes and/or until toothpick comes out clean.
4
While cake bakes mix glaze ingredients in a bowl to pour or brush over cake when cooled.
Tip: to help glaze soak in a bit poke holes in cake with a fork or something.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy