Easy 4th July Trifle

Brenda-Lee Barajas

By
@Moxie50

This is soooooooooo easy it is scary...You will be the hit of the cookout...Not to mention its yummo...lol


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Serves:

10

Prep:

10 Min

Ingredients

1
16 oz. pound cake, cut into 1-inch cubes
1
quart strawberries, sliced, with 1 cup reserved
1
pint blueberries, with 1/2 cup reserved
1 (16-ounce) container frozen whipped topping, thawed

Directions Step-By-Step

1
In a trifle bowl or large glass serving bowl, layer half the pound cake, strawberries, blueberries, and whipped topping. Repeat layers once more then garnish with reserved berries in a flag pattern, as shown.
2
2.Serve immediately or refrigerate until ready to serve.

About this Recipe