easiest moist chocolate cake

How To Make easiest moist chocolate cake

• 1

  Mix cake mix according to box instructions also add 1 teaspoon vanilla extract to the cake batter.
• 2

  As soon as you remove the cake from oven poke holes with a fork all over the cake,spread Hersheys chocolate syrup all over top of cake and allow to cool to room temperature.
• 3

  When cool,spread with Cool Whip and then sprinkle on 1 cup of Kraft caramel bits and refrigerate until ready to serve.
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