Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

earthquake cake

(1 rating)
lborg72 avatar
Recipe by
Lori Borgmann-Nelson
@lborg72
Fairfield, NE

This is such an easy cake, but very popular. I'm always asked to bring this at get togethers!

►
(1 rating)
method Bake

Ingredients For earthquake cake

  • 1 c
    chopped pecans
  • 1 pkg
    cake mix, german chocolate
  • 1/2 c
    margarine-room temp
  • 1 tsp
    vanilla extract
  • 1 c
    coconut
  • 1 pkg
    (8oz.) cream cheese-at room temp
  • 1 lb
    powdered sugar

How To Make earthquake cake

  • 1
    Spread pecans and coconut in the bottom of a greased 9X13 cake pan. Prepare cake mix as directed. Pour the prepared cake mix over the pecans and coconut. Combine cream cheese, margarine, vanilla and powdered sugar. Mix well and spoon onto the cake batter. Bake 40 to 45 minutes in a 350 degree oven. Don't over bake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT