Dutch Apple Cake Recipe

No Photo

Have you made this?

 Share your own photo!

DUTCH APPLE CAKE

Lori-Jo Wahl

By
@coolnana

This is an old recipe from 1941. My grampa use to make this when I was younger & then my mom took it over.

It is made in an 8 inch square pan.


Featured Pinch Tips Video

Comments:

Serves:

6-8

Prep:

30 Min

Cook:

50 Min

Ingredients

2 c
sifted flour
3 tsp
baking powder
2 Tbsp
sugar
1/2 tsp
salt
1/4 c
shortening
1
egg, beaten
3/4 c
milk
1/4 c
butter
1/2 c
firmly packed brown sugar
1 tsp
cinnamon
1 Tbsp
heavy cream
2 c
thinly sliced apples

Directions Step-By-Step

1
FIRST MIXTURE: Sift flour, baking powder & salt together; add sugar.

Cut in shortening thoroughly.
2
Combine egg & milk; add to first mixture to make a soft dough.

Set aside......
3
BOTTOM LAYER: Crust - - Melt butter; add brown sugar, cinnamon & heavy cream - mix well.

Turn into greased 8 inch square pan.
4
Press apple slices into crust mixture & then spread dough (first mixture) over apples.
5
Bake at 350 degrees for about 50 minutes.

Serve with whipped cream....

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids
Hashtag: #apple cake