Dump Cake Recipe

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DUMP CAKE

shecooks curiouscooks

By
@rosecuriouscooks

This recipe was personally prepared by Chris Aldfinger at the July 2015 meeting of the Curious Cuisiners.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10-12
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1-16OZ can(s)
cherry pie filling
1 c
butter, melted, or margarine
1 can(s)
pineapple chunks, or crushed, drained
1 pkg
yellow cake mix
1 c
flaked coconut
1 c
chopped walnuts

Step-By-Step

1Spread pie filling in bottom of greased 9x13 pan.

2Arrange pineapple over cherries.

3Sprinkle cake mix over the top. Cover with melted butter and top with coconut and nuts.

4Bake at 350 degrees for one hour.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy