double apple cake
(1 rating)
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Apple Lovers cake..there must be hundreds of apple cake recipes so here goes another one,,,
►
(1 rating)
yield
10 to 12
prep time
30 Min
cook time
55 Min
method
Bake
Ingredients For double apple cake
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3granny smith apples cut in 1/2 inch wedges. c
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2macintosh apples cut in 1/2 inch wedges
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2fresh lemon juice
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3 cflour
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1 1/2 tspbaking soda
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1 1/2 tspcinnamon
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1/8 tspnutmeg
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2 Tbsplemon zest
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2 cwhite sugar
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1 ccanola or vegetable oil
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1/2 corange juice
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1 1/2 tspvanilla
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confectioners sugar for dusting top
How To Make double apple cake
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1Peel and cut apples into wedges place in bowl and add tablespoon of lemon juice and coat well to avoid apples turning brown..heat oven to 359F..coat a 9 by 13 inch baking.pan with cooking spray..line with parchment leaving an overhang on both ends.
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2In a bowl mix together flour, baking soda cinnamon and nutmeg...In another bowl beat together eggs, sugar, oil, orange juice and vanilla combine the wet and dry, mix well to incorporate..add half of the apples and spread into pan,,arrange the remaining apples on top and sprinkle with cinnamon and sugar mix of 3 TBS sugar and 2 tsps cinnamon.
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3I forgot to add in the zest and this you can add in with the egg mixture...bake 55 to 60 minutes or test with toothpick in the center if clean it is ready to come out of oven.. let cool 15 minutes in pan remove to wire rack to completely cool..sprinkle with confectioners sugar when cooled..cut into bars or squares...Enjoy with a dollop of ice cream..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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