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di's gorilla bread

(1 rating)
EricasMa avatar
Recipe by
Diane Hughes
@EricasMa
Valdosta, GA

My friend Phyllis Judge passed this recipe to me.. she said its so yummy you will hurt yourself eating!!!! She was right on.

►
(1 rating)
prep time 20 Min
cook time 15 Min
method Bake

Ingredients For di's gorilla bread

  • 4 can
    canned buttermilk biscuits
  • 1 c
    pecans, in pieces
  • 2 pkg
    8 oz. cream cheese
  • 1 stick
    butter
  • 1 c
    light brown sugar
  • 1 c
    granulated sugar
  • 1 Tbsp
    cinnamon

How To Make di's gorilla bread

  • 1
    Take the cream cheese and score 3 times lengthwise, then score 4 times across- making 20 cubes.
  • 2
    Using a 9"x13" pan (no oil) sprinkle about half the pecans in the bottom of the pan.
  • 3
    Mix white sugar and cinnamon. Set aside.
  • 4
    Take 1 biscuit, stretch it a little and place 1 cube of cream cheese in the middle, fold in any manner and pinch to seal.
  • 5
    Roll the biscuit in your cinnamon-sugar mixture and place close together in your pan.
  • 6
    Melt butter and brown sugar together and drizzle over the biscuits.
  • 7
    Sprinkle on the rest of your pecans.
  • 8
    Bake at 350* for about 15-20 min. until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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