Ding Dong Cake Recipe

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Ding Dong Cake

christina obrien

By
@nightsprite

A friend of mine gave me this recipe, not sure where she got it but it is fun and easy to make!


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Serves:

9-12

Ingredients

8
hostess ding dong snack cakes
1
8 oz. package cream cheese, softened
1/2 c
sugar
1
16 oz. tub frozen whipped topping, thawed, divided
1 tsp
vanilla
1
3.4 oz. box instant vanilla pudding
2
3.4 oz. boxes instant chocolate pudding
3 c
milk

Directions Step-By-Step

1
Cut snack cakes in half lengthwise; arrange on bottem of a 13x9x2 in pan, cream side up.
2
In a large mixing bowl, beat cream cheese, sugar, half the whipped topping and vanilla until creamy. Spread over snack cakes.
3
Combine pudding mixes in a large bowl. Add milk and beat until thickened. Spread over cream cheese layer. Top with remaining whipped topping and refrigerate until ready to serve.

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tags: Quick & Easy, For Kids