Cresent Cheesecake Recipe

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Cresent Cheesecake

jessie DeLeon

By
@jdeleon1221

My family loves this. During the fall I add half a can of pumpkin to the cream cheese mixture, OMG!!! So yummy. Great to take to a work function.


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Rating:

Comments:

Serves:

depends how big you cut your pieces

Cook:

30 Min

Ingredients

2 pkg
cresent rolls
1
egg separated
16 oz
cream cheese
1 c
sugar
1 tsp
vanilla
1/4 c
sugar for topping
cinnamon to taste

Directions Step-By-Step

1
Mix cream cheese, Egg Yolk, sugar and vanilla.
2
Spread the 1st package of crescent rolls on the bottom of a greased 9x13 pan.
3
Spread the cream cheese mixture on the bottom layer of crescents.
4
Cover the mixture with the 2nd package of crescents.
5
Beat egg white until foamy, spread on top of dish.
6
Sprinkle with the 1/4 cup of sugar and cinnamon. Add Chopped nuts is desired
7
Bake at 350 degrees for 30-35 minutes
8
Let set till cool. Cut and serve, store in frig

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy