Featured Pinch Tips Video
- 2 pkg
- cresent rolls
- egg separated
- 16 oz
- cream cheese
- 1 c
- 1 tsp
- 1/4 c
- sugar for topping
- cinnamon to taste
1Mix cream cheese, Egg Yolk, sugar and vanilla.
2Spread the 1st package of crescent rolls on the bottom of a greased 9x13 pan.
3Spread the cream cheese mixture on the bottom layer of crescents.
4Cover the mixture with the 2nd package of crescents.
5Beat egg white until foamy, spread on top of dish.
6Sprinkle with the 1/4 cup of sugar and cinnamon. Add Chopped nuts is desired
7Bake at 350 degrees for 30-35 minutes
8Let set till cool. Cut and serve, store in frig